The White AlligatorCatering GuidePo' Boy Platters16 three inch pieces.Ham and Cheese$65Turkey$65Andouille Sausage$70Fried Green Tomato$70Fried Shrimp$80Oyster$85Catfish (blackened or fried)$80Whole Muffuletta (cut into 8 unless otherwise specified)$32House SpecialsGumbo - Chicken and Andouille Sausage with Rice$200$4001/2 Batch (30 8oz portions) Full Batch (60 8 oz portions)Jambalaya - Chicken and Andouille Sausage (GF)$200$4001/2 Batch (25 8 oz portions) Full Batch (50 8 oz portions)Red Beans and Rice (GF)$200$4001/2 Batch (30 8oz portions) Full Batch (60 8 oz portions)SidesGreen Salads Seasonal$4/per personPotato Salad$4/per personCole Slaw$3/per personPlattersAntipasto Platter (Vegetables, cheeses and cured meats)$85/Small (8-12 ppl)$160/Large (18-24)Fromage and Fruit (Cheeses, seasonal fresh fruits and nuts)$75/Small$140/LargeShrimp Cocktail Platter$80/Small$150/LargeWe require 48 hours notice for all orders. To place an order, please call or email the restaurant.LocationThe White Alligator230 Franklin RoadFranklin, TN37064 Get DirectionsHoursMon-Sat11:00 AM - 9:00 PMSun11:00 AM - 4:00 PMFind us on...Facebook pageInstagram pageGoogle pageContact usCall us at (615)-435-3582Write us at thewhitealligator.tn@gmail.com